The Makings of a Truly Memorable Meal
Blog | Foodies | Latin America's 50 Best Restaurants | World's 100 Best Restaurants

The Makings of a Truly Memorable Meal

Tiffany and I leave for Lima, Peru today in what could be the final frontier of our food adventures. Over the course of nine days we will dine at ten of the top 50 restaurants in Latin America as well as the newly opened Kjolle, solo venture of Central partner Pia Leone. When we go…

Getting Lucky with Carnitas and Barbacoa
Blog | Expats | Foodies | Life in Queretaro | Mexican Cuisine | Queretaro

Getting Lucky with Carnitas and Barbacoa

We did quite a bit of research before selecting the greater Queretaro area to relocate to. One thing we did not look into was what are the local food specialties? Call it dumb luck but we were fortunate enough to stumble onto some fairly remarkable local delicacies, most notably carnitas and barbacoa. Carnitas Santa Rosa…

Nordic Fare at Geranium
Blog | Copenhagen | Europe | Europe | Foodie Destinations | Foodies | World's 100 Best Restaurants

Nordic Fare at Geranium

From Our Restaurant Archives: Geranium was very different than what we expected and what we have experienced in the past. Located in Copenhagen, Denmark,  Geranium showcases its short growing seasons and food staples in a way that had us rethinking our opinions on Nordic fare. Most notably, the Danish focus more on vegetables than Spanish…

My Thoughts on San Pellegrino World’s 50 Best Restaurants 2018
Blog | Foodies | World's 100 Best Restaurants

My Thoughts on San Pellegrino World’s 50 Best Restaurants 2018

The San Pellegrino World’s 50 Best Restaurants was revealed last night, and these are my thoughts. It was really good to see Geranium crack the top twenty as they certainly belong there. Our meal at their restaurant in Copenhagen remains one of the greatest meals I have had outside of Spain.     Ditto for…

Inventive Cuisine at Relae
Blog | Copenhagen | Europe | Europe | Foodie Destinations | Foodies | World's 100 Best Restaurants

Inventive Cuisine at Relae

From Our Restaurant Archives: A few years ago we were in Copenhagen, where we met a food critic at Geranium who enthusiastically recommended going to Relae. We were glad we listened to her. Relae has it all; the food, the location, and the people watching. The restaurant has a casual atmosphere, while the food is…

Most Memorable Dining Experience- Martin Berasategui
Blog | Europe | Europe | Foodie Destinations | Foodies | Spain | World's 100 Best Restaurants

Most Memorable Dining Experience- Martin Berasategui

From Our Restaurant Archives: We travel extensively mostly for food experiences. When we sit back and reminisce about our adventures, only a handful of restaurants are repeatedly mentioned time and again. Martin Berasategui is one of those. It’s a restaurant that is continuously on the cutting edge of new gastronomical techniques, experiments with flavors and…