Latin America’s Best Restaurants- Mexico
Blog | Foodie Destinations | Foodies | Latin America's 50 Best Restaurants | Mexican Cuisine

Latin America’s Best Restaurants- Mexico

Mexico has many things to celebrate about its culture, biodiversity and most especially its cuisine. 2021 marks the 500th year of the founding of Mexico City and the 200th year anniversary of its independence from Spain. What better way to celebrate than taking a trip to one of Latin America’s most desired foodie destinations? With…

World-Class Restaurants And More In The Upscale District of San Isidro, Lima
Blog | Foodie Destinations | Foodies | Latin America's 50 Best Restaurants | Lima | Lima Restaurants

World-Class Restaurants And More In The Upscale District of San Isidro, Lima

11 million people living within 23 districts of the dynamic city of Lima. These districts are more like individual cities rather than neighborhoods. The upscale San Isidro District, known as the financial center of Lima, is home to 21 bank headquarters and 38 embassies and consulates. Most people stay in the Miraflores District for its…

Maido
Blog | Foodie Destinations | Foodies | Latin America's 50 Best Restaurants | Lima | Lima Restaurants | World's 100 Best Restaurants

Maido

Rated as the  #1 restaurant on Latin America’s 50 Best Restaurants for the third year in a row, and in the top 10 of the Worlds Best Restaurants, Maido is an exploration of two dominate cultures blending into its own. Maido, which means “welcome” in Japanese, is the manifestation of Chef Mitsuharu ‘Micha’ Tsumura, a Nikkei…

Kjolle – First Solo Venture of Chef Pía León
Blog | Foodie Destinations | Foodies | Latin America's 50 Best Restaurants | Lima | Lima Restaurants

Kjolle – First Solo Venture of Chef Pía León

Pía León may best be known as one half of the chef duo of Central Restaurant, but in 2018 she ventured out with her own solo restaurant, Kjolle. One year later, Kjolle is debuted at Number 21 on Latin America’s 50 Best Restaurants and received the Highest New Entry Award from San Pellegrino. Less formal…

The Exotic Flavors of Central
Blog | Foodie Destinations | Foodies | Latin America's 50 Best Restaurants | Lima | Lima Restaurants | World's 100 Best Restaurants

The Exotic Flavors of Central

It is almost by accident that we finally made it to Lima for an epic nine days exclusively for dining. We might be the only Americans who ever traveled to Peru for that long of a trip that didn’t just pass through Lima on their way to Cusco and Machu Picchu. I have been following…

Osso Carneceria y Salumeria- The Butcher Specialist
Blog | Foodie Destinations | Foodies | Latin America's 50 Best Restaurants | Lima | Lima Restaurants

Osso Carneceria y Salumeria- The Butcher Specialist

Osso was the one restaurant that I did not care to go to. It may be #12 on Latin America’s 50 Best Restaurants list, but I don’t eat red meat that often.  Osso was all about red meat and cured meat. I told Tom to go on his own on the day I planned to…

The Makings of a Truly Memorable Meal
Blog | Foodies | Latin America's 50 Best Restaurants | World's 100 Best Restaurants

The Makings of a Truly Memorable Meal

Tiffany and I leave for Lima, Peru today in what could be the final frontier of our food adventures. Over the course of nine days we will dine at ten of the top 50 restaurants in Latin America as well as the newly opened Kjolle, solo venture of Central partner Pia Leone. When we go…

La Docena Oyster Bar & Grill in Guadalajara
Blog | Foodies | Guadalajara | Latin America's 50 Best Restaurants

La Docena Oyster Bar & Grill in Guadalajara

Moving to Mexico doesn’t mean we’ve given up on our foodie travels. Quite the contrary, it gives us a central base in one of the most diverse foodie countries in the world. From regional cuisines to fine dining, Mexico is a wonderland of flavors, textures and colors. Now we can focus on Latin America’s 50…