Barcelona Bliss: Sun, Sea, and Serenity on Spain’s Mediterranean Coast
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Barcelona Bliss: Sun, Sea, and Serenity on Spain’s Mediterranean Coast

This is a sponsored post by Exoticca.com featuring one of Spain’s most popular destinations, Barcelona. Check out their trip itineraries to see the best of Spain! Barcelona is a city that has something for everyone. From its rich history to the incomparable food scene, it is easy to see why so many people love the…

Beautiful San Sebastian
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Beautiful San Sebastian

Officially known as Donostia, San Sebastian is the capital of the Basque province Gipuzkoa in Northern Spain and is the quintessential European city. Located just 30 minutes from the French border, San Sebastian has been a coastal retreat for Renaissance royalty, modern-day celebrities, and gastronomical innovation. It’s one of the top foodie destinations in the…

Three Different European Christmas Markets to Visit
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Three Different European Christmas Markets to Visit

Christmas time is my favorite time of the year. It doesn’t matter if I’m on the beaches of Miami or skiing in the Swiss Alps, the Christmas holiday season transforms the ordinary into the extraordinary. I have to admit, I’ve been spoiled when it comes to Christmas. And I’m not talking about gifts. Growing up…

Hisa Franko in Residence Pop Up Dinner in Madrid
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Hisa Franko in Residence Pop Up Dinner in Madrid

We were thrilled to receive a notification from the Worlds Fifty Best Restaurants during our month long European vacation that Ana Ros was bringing her world renowned restaurant, Hisa Franko, to Madrid for a residency at the NH Hotel while we would be visiting. Within moments we had reservations on what would be the last…

Most Memorable Dining Experience- Martin Berasategui
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Most Memorable Dining Experience- Martin Berasategui

From Our Restaurant Archives: We travel extensively mostly for food experiences. When we sit back and reminisce about our adventures, only a handful of restaurants are repeatedly mentioned time and again. Martin Berasategui is one of those. It’s a restaurant that is continuously on the cutting edge of new gastronomical techniques, experiments with flavors and…